Organic products and consumers

Consumers are seeking for more products with cleaner labels and genuine ingredients, as well as they’re looking for authentic flavour experiences. Today consumers prefer organic products, that are perceived as healthy and natural.

Regulatory framework for organic flavours

An Organic Flavour has to:

• Always be a “Natural X Flavour”, i.e. 95% W/W of the flavour comes from the named source, while the remaining 5% by W/W comes from natural sources;
• Be free from GMO materials, nano materials, ionizing radiation;

Sensory requirements

The 5% W/W contained in a “Natural X Flavour” has to:

• Add a note that is not present in the source material
• And/or enhance the existing notes
• And/or balance crop variations

Great taste begins with a great recipe: we collaborate with you to create the perfect flavour experience by combining our culinary, creativity and consumer expertise. We partner with you to deliver flavourful memories to your targeted consumers by creating craveable products.